Uric acid can be controlled through dietary adjustments, lifestyle adjustments and medication. 1. Dietary adjustments: the elevation of uric acid is closely related to high purine diet, so patients with high uric acid need to make appropriate dietary adjustments, cooking taste should be light, avoid high purine diet, such as shellfish, shrimp and crab, meat soup, animal offal, beans and legumes, etc., drink plenty of water, and avoid drinking alcohol. 2. Lifestyle adjustment: patients who need to control uric acid can swim, tai chi, walk and other aerobic exercise, overweight patients need to appropriate weight loss, in daily life should also avoid staying up late to ensure adequate rest, sleep time. 3. Medication: Patients who have been diagnosed with hyperuricemia or gout can take uric acid-lowering drugs (such as allopurinol, febuxostat, benzbromarone, etc.) under the guidance of a physician to further control uric acid levels. It is recommended that patients who need to control uric acid go to the endocrinology department and rheumatology and immunology department of regular hospitals for detailed consultation, and drugs should be used under the guidance of physicians.