The efficacy of apple jujube goji berry boiled water

Apple jujube goji berry boiled water does not have the efficacy of medicine when used as food, but it can provide the body with carbohydrates and other nutrients.
Jujubes have the effect of tonifying the middle and benefiting the qi (treating qi deficiency by tonifying the spleen), nourishing the blood and calming the mind. It is used for spleen deficiency with little food, weakness and loose stools (thin and unformed feces), and women’s dirty agitation (upset and depression, sadness and wanting to cry for no reason).
Lycium barbarum has the effect of nourishing the liver and kidney, benefiting the essence and brightening the eyes. It is used for deficiency, soreness of waist and knees, dizziness and tinnitus, impotence and spermatorrhea, internal heat and thirst (internal heat accompanied by symptoms such as eating more, drinking more and urinating more), blood deficiency and atrophy, and dizziness and uncertainty of the eyes.
Apple is a fruit with the effect of benefiting the stomach, generating fluids, removing vexation and sobering up. It is used for thirst in febrile diseases, stuffiness and distension of the stomach and abdomen (gastrointestinal and abdominal) in spleen deficiency, and drunkenness.
Apples, jujubes, goji berries boiled water does not have the efficacy of drugs, can not be used to treat diseases, but has a certain nutritional value. It is rich in carbohydrates, protein, fat, vitamin A, vitamin C, dietary fiber and other nutrients. But apple jujube wolfberry boiled water sugar content is relatively high, diabetic patients need to appropriately limit their intake.
If there is physical discomfort, it is recommended to seek medical attention as soon as possible to find the cause, not self-treatment.