Clinically there is no uric acid most afraid of the fruit this statement, hyperuricemia should avoid excessive intake of fructose content of fruits such as persimmons, durian and other fruits, but can be appropriate to eat.
Hyperuricemia is a chronic metabolic disease caused by impaired purine metabolism in the body, early clinical manifestations of increased blood uric acid, a few may appear gout symptoms. In addition to drug treatment, daily dietary regulation is also an important link, hyperuricemia requires a low purine diet.
Hyperuricemia can eat some fresh fruits such as apples, grapefruit, kiwi, etc. However, it should be noted that hyperuricemia should not consume fruits with high fructose content such as persimmons, durian, etc., because the consumption of excessive fructose may affect the metabolism of uric acid, which may induce gouty attacks.
However, these fruits are rich in vitamins and trace elements, and moderate consumption will not adversely affect the body. If any discomfort occurs in hyperuricemia, you should go to the hospital in time and receive symptomatic treatment under the guidance of your doctor.