What fruit to eat to cool down a fever

Fruits are very nutritious foods, because they contain a lot of biological water and many nutrients, which can not only have an auxiliary therapeutic effect on many diseases, but also can replenish the body’s water. When the body has a fever, you can eat a little fruit, such as apples, containing a high amount of vitamins, and pectin; bananas, can increase the taste, replenish water, laxative; cucumber, has the effect of cooling and hydration; kiwi, not only has a lot of biological water, but also has a variety of trace elements required by the human body to enhance resistance; grapefruit, when you are sick, you can eat a little, not only to enhance human immunity, but also to replenish Natural bactericidal antibiotics, grapefruit contains these ingredients; mangosteen, which contains high sugar, fructose, can enhance human energy; in addition, there are horse feet, containing high amounts of biological water, for fever to play the role of clearing heat and fire; strawberries, with fire and heat, the role of relieving heat and annoyance; pear, sweet, can produce Jin, clear heat and phlegm.