Foods that can dispel dampness include Job’s tears, white lentils, and gravy, but they should be chosen under the guidance of a physician’s diagnosis.
1. Job’s tears, also known as Coix seed, Coix lacryma, Coix lacryma, taste sweet, light, cool, to the spleen, stomach, lung meridian, with diuresis and seepage of dampness (to promote the operation of the water to dispel dampness), spleen, remove paralysis, drainage of pus and elimination of carbuncle effect, can play a role in the effect of dehumidification after consumption. Pregnant women should not use this product.
2. White lentil is sweet, slightly warm, belonging to the spleen, stomach meridian, the main role of the spleen, dampness, and in the elimination of heat, can be made into soups or porridge to eat, so as to play the role of eliminating dampness. The adverse reactions and contraindications of this product are not clear.
3. Gorgon fruit for the water lily plant gorgonian dry mature seed kernel, taste sweet, astringent, flat, to the spleen, kidney meridian, with the benefit of the kidney and solid essence, replenish the spleen to stop diarrhea, remove dampness to stop the effect of the belt, can be used both as food and herbs, to play the role of removing dampness. The adverse reactions and contraindications of this product are not clear.
When discomfort occurs, it should seek medical advice in time, and choose medication under the guidance of physician’s diagnosis and guidance, and should not be used on its own to avoid delaying the condition.