Patients with uremia can eat fruits containing less water and lower potassium and phosphorus, such as apples, dragon fruits and pears. Uremic patients are easy to complicate edema, heart failure, hyperkalemia, hyperphosphatemia and so on due to the excretory dysfunction, so they need to have a strict control of diet. Every 100g of apple contains 12mg of phosphorus, potassium 119mg; every 100g of dragon fruit contains 35mg of phosphorus, potassium 20mg; every 100g of pear contains 14mg of phosphorus, potassium 92mg; every 100g of watermelon contains 13mg of phosphorus, containing 79mg of potassium, but the water content is more, uremic patients with urinary volume is still available for moderate intake. Dietary structure of uremic patients, can consult a nephrologist, the doctor will be based on the amount of urine, the presence of edema and heart failure, biochemical results, to give individualized advice. It is recommended that patients with uremia go to regular hospitals in time and follow the doctor’s instructions for standardized treatment and reasonable diet.