“Coolness” is mainly for some of the medicinal properties of Chinese medicine, dragon fruit is just a fruit, does not have the drug “coolness” or “hot” points. It contains a variety of nutrients such as carbohydrates, can add some nutrition for the body. Dragon fruit is rich in water, more than 80% of its water, but also contains some beneficial nutrients, such as carbohydrate content of about 13%, about 1% of plant protein, but also contains vitamin C, niacin and other vitamins, as well as part of the calcium, potassium, phosphorus and other trace elements. These nutrients help maintain the normal physiological functioning of the body. Dragon fruit, although there is no medicinal aspect of the “hot and cold” points, but in the consumption of temperature should also pay attention to, such as just out of the refrigerator frozen dragon fruit, should not be eaten immediately. Because it is lower than the normal temperature of the human body, consumption is easy to stimulate the stomach and intestines. Especially if you have stomach problems, you should pay attention to this, so as not to eat because the temperature is too low, stimulating the stomach and inducing discomfort.