Soy milk is not a hair product.
Soymilk is a nutrient-rich food made through safe processing in factories. Soymilk is rich in protein, carbohydrates, fat, zinc, iron, calcium and other nutrients, which replenish the nutrients needed by the body, provide calories, and are beneficial to human health.
The concept of food is generally defined as food that aggravates or triggers a disease attack due to improper diet, such as irritating, spicy, greasy, and other foods, or food that easily triggers allergies. Soymilk does not aggravate the condition, and people who are not allergic to soymilk can drink some soymilk to replenish their body nutrients. Soymilk is easily digested and absorbed by the human body, and moderate consumption will not cause gastrointestinal burden.