Mango can not lower sugar. Moreover, mango contains more sugar, the glycemic index is not low, and people with high blood sugar will raise blood sugar after eating mango. Mango belongs to the fruit, does not have any hypoglycemic efficacy and effect, also does not have the ability to promote insulin secretion, so eating mango can not lower sugar. Because mango contains more sugar, and belongs to the middle glycemic index of the fruit, high blood sugar patients eat, but will cause blood sugar rise, is not conducive to the control of the disease. Patients with high blood sugar need to receive regular glucose-lowering treatment, including diet therapy, exercise therapy, medication, etc. Eating mangoes can not lower sugar. If you want to eat mango, you can eat a small amount with good blood sugar control and try to eat between meals. Some patients may be allergic to mango, if allergic phenomenon should go to the hospital in time to avoid delay.