Usually, there are no food contraindications for patients with pneumonia without food allergies, so there are no foods that should not be eaten for pneumonia. Pneumonia is a relatively common clinical disease, it is a kind of inflammation that occurs in the alveoli, interstitium and terminal airways, which can be clinically caused by immune damage, allergies, drugs and more common pathogenic microorganisms such as bacteria, Mycoplasma pneumoniae, respiratory viruses, fungi and other infections. For patients with pneumonia, there is no food that should not be eaten. The patient’s daily diet should be nutritionally balanced, eat more food rich in protein, vitamins, etc., avoid spicy, cold and other stimulating food, so as not to aggravate the cough symptoms. If there is pneumonia, it is recommended to go to the hospital as soon as possible, under the guidance of the doctor to standardize the treatment, so as not to delay the condition.