Herpetic pharyngitis should eat foods with low irritation, rich in vitamin C, and rich in protein better. Herpetic pharyngitis is an acute upper respiratory tract infectious disease caused by enterovirus infection, and the main pathogens are coxsackievirus type A and enterovirus type 71. Clinical manifestations are fever, sore throat, herpes in the pharyngeal isthmus, and it is highly infectious. 1. Food with low irritation: pharyngitis patients usually can exist in the oral cavity with a large number of herpes formation, sometimes broken, should eat some food that does not stimulate the trauma, so patients are advised to eat soft, light, easy to digest food, such as noodle soup, rice, rice paste, etc., to reduce the irritation of the trauma, and to promote the recovery of the disease. 2. Foods rich in vitamin C: vitamin C is an essential water-soluble vitamin, has an important role in the body’s recovery, if the body is insufficient or lack of vitamin C, tissue trauma or post-surgical patients wound granulation tissue can be poor growth, resulting in wounds that are not easy to heal. 3. Protein-rich food: herpes pharyngitis is caused by viral infections, patients can eat to enhance the resistance of food, such as milk, eggs, fish and beef and lamb, etc., this kind of food protein content is rich, conducive to the recovery of the disease.