Acute gastroenteritis eat some light and water-rich food.
Acute gastroenteritis patients will have gastrointestinal dysfunction, should eat some light and water-rich food to help regulate gastrointestinal function, common foods include chicken, noodles, millet porridge and green vegetables. In severe cases, a liquid diet should be adopted, with foods such as noodle soup, chicken soup and thick soya milk to help promote the absorption of food.
Acute gastroenteritis in the treatment should pay attention to do small meals, food should be as soft as possible and easy to digest, can not eat leeks or celery and other vegetables rich in crude fiber, to prevent aggravate the stimulation of the stomach.
After the diarrhea stops, the patient can resume a normal diet.