Labial fusion is usually the result of chronic inflammation of the female genital area, resulting in the labia minora adhering to each other and becoming closed. It is mainly secondary to vulvar injury and inflammation in infants and children, but other conditions such as congenital malformations, trauma, senile vaginitis, and white lesions of the vulva can also occasionally cause it. In addition to medical treatment, it is also necessary to pay more attention to diet, so let’s understand the dietary contraindications for patients with labial fusion. Dietary contraindications: Avoid eating foods rich in fat; such as cream, chicken oil, duck oil; avoid eating spicy and stimulating foods; such as chili, white wine, pepper; avoid eating foods that are not pickled; such as salted eggs, salted fish, salted meat. Avoid eating food list: chicken oil: chicken oil is rich in a large amount of grease, easy to nourish bacteria, leading to aggravation of inflammatory infections, aggravating the patient’s condition, which is not conducive to the patient’s recovery. It is advisable to eat low-fat food. Pepper: Pepper is a stimulating food, easily stimulated to cause intestinal congestion, swelling, affecting the absorption of nutrients, which is not conducive to the recovery of patients. It is appropriate to eat light food. Salted fish: salted fish is rich in a large amount of salt, which can easily lead to edema, leading to water and sodium storage, affecting the circulation of blood, aggravating the condition, which is not conducive to the recovery of patients. It is advisable to eat low-salt and low-fat food.