Gout can eat squash, squash belongs to the low purine food, will not cause a significant increase in uric acid, gout has no effect. Gout is a crystal-related arthritis caused by hyperuricemia, which is a relatively common type of rheumatic disease. According to research, it may be related to diet, genetics, exercise and other factors. It is more common in men, and in women it is mainly seen after menopause. Typical manifestations of gout are redness, swelling, heat, pain and dysfunction of the first metatarsophalangeal joint. It can also appear in other joints, such as ankle, knee and hand joints, and some patients may also develop gout stones, which can seriously affect the function of the joints. The key to treating gout is to control uric acid, usually by keeping blood uric acid below 300 μmol/L.