The main effect of peanuts with pork bones is to nourish the body’s Yin, which can be used as an adjunctive treatment for patients with Yin deficiency and thirst. Pork bones are salty and flat, and they belong to the kidney meridian as well as the lung meridian. The main effect of putting these two ingredients together in soup is to nourish the yin energy of the kidney and lung. Since one of the main clinical symptoms of thirsty patients is the deficiency of yin energy, the application of pork bones in peanut soup has a certain supplementary therapeutic effect for diabetic patients with yin deficiency and dry heat.