Babies can start eating egg yolks at 7 months of age, but we need to pay attention to whether babies are allergic to egg yolks, if allergic, it is not recommended to eat.
When babies add complementary foods, pay attention to the gradual progress, in the 6 months of age when the most beginning to add complementary foods, give priority to add iron-rich food, to 7 months of age can start to add egg yolks and other high-protein food.
When you start eating egg yolk, you should start with a small amount and gradually increase the amount. Such as 1/4 from the trial feeding, 3 ~ 5 days gradually increased to 1/3 ~ 1/2 only, and then 1 ~ 2 weeks to 1, the baby gradually adapt to not vomiting, diarrhea, refusal to eat and other reactions.
If the baby in the process of adding eggs, frequent vomiting, risk and other discomforts, please stop feeding, and promptly consult the doctor to clarify whether the baby is allergic to egg yolk. If it is clear that your baby is allergic to egg yolk, you should stop eating egg yolk and its products.