Tummy pain after breakfast can be caused by physiological factors such as improper diet and pathological factors such as gastric ulcers and gallbladder stones. Depending on the cause, you can choose general treatment, medication such as omeprazole and aluminum thioglycollate, and surgical treatment.
1. Physiological factors: attention should be paid to abdominal warmth, breakfast to avoid eating too cold, too spicy and other stimulating foods, try to chew and swallow slowly during eating.
2. Gastric ulcer: you should pay attention to rest, relax, drink less strong tea and coffee, you can give famotidine, nizatidine and other H2 receptor antagonists and omeprazole, rabeprazole and other proton pump inhibitors, in order to inhibit the secretion of gastric acid, but also to give aluminum phosphate, aluminum thioglycollate and other weak alkaline antacids to protect the gastric mucosa.
3. Gallbladder stones: antispasmodics such as scopolamine should be given to relieve pain, non-steroidal anti-inflammatory drugs such as diclofenac and ibuprofen should be given to relieve biliary colic and inflammation, and laparoscopic cholecystectomy should be performed for those with symptoms and/or complications, and cholecystectomy should be performed if the number of stones is large.
Every day after breakfast stomach pain should pay attention to abdominal warmth, develop good dietary habits, if the symptoms continue without improvement or aggravation, it is recommended to go to a specialized hospital, under the guidance of the doctor for further examination and treatment.