Soybeans do not cause aortic coarctation. Aortic coarctation is a very dangerous disease. It is usually caused by a breach in the intima-media of the blood vessel due to a variety of reasons, and under the impact of blood flow, the intima-media and the mid-membrane are separated to form an inner lumen, and coarctation occurs, and in severe cases the aortic coarctation ruptures, resulting in hemorrhagic shock, which can be a serious and life-threatening condition. However, it does not arise from food, but from various causes, such as hypertension, aortic constriction, trauma, atherosclerosis, aortic aneurysm and other diseases. In the event of aortic coarctation, you need to go to the hospital as soon as possible and follow the doctor’s instructions to take medication such as metoprolol to control your blood pressure or surgery such as thoracic aortic endoluminal repair to treat the condition.