Chinese medicine theory says qi and blood is the root of the human, qi and blood is sufficient to maintain the most basic conditions of the human body health, qi and blood will be extinguished, that is, all diseases are caused by insufficient qi and blood, especially women friends will, if the supply of qi and blood is insufficient, aging will become faster, the physique will also become very weak. So do you know which herbal remedies for blood? Here’s a look at it. 1, the gum taste sweet, calm, with blood to stop bleeding, nourishing Yin and moisten the lungs, regulate menstruation and fetus, etc., for generations of favorite tonic treasures. In the “Water Classic”, there is a record that “the gum is always cooked in the year to pay tribute to the Heavenly Palace”, so it is called tribute gum. The “Compendium of Materia Medica” calls it “the holy medicine”, and it is also called the “three treasures” of Chinese medicine, together with ginseng and deer antler. According to the research, Colla Corii Asini is mainly synthesized from collagen and some of its hydrolysis products, containing 16.43%~16.54% nitrogen, which is basically protein. The results of pharmacological experiments show that gum can promote the production of red blood cells and hemoglobin, and improve the calcium balance in animals to increase blood calcium. In addition, gum has the effect of preventing and controlling progressive muscular dystrophy. 2, He Shou Wu He Shou Wu, is a common tonic and strengthening medicine. It is bitter, sweet, astringent and slightly warm in nature. If used raw, it is used to laxative effect; if used in the system, it is used to nourish the liver and kidneys and to benefit the essence of blood. There is also white shouwu, is the tuber of the roots of the plant Rhododendron in the skin elimination into medicine, although the function of the same as the red shouwu, but the tonic power is weaker. It is one of the most important anti-aging drugs because it has various pharmacological effects such as promoting the development of red blood cells, lowering cholesterol, anti-atherosclerosis and light diarrhea. It is not only a good tonic and strong product, but also an important medicine for hair, face and skin. Old and weak people often take it is very beneficial. 3, wolfberry “Shen Nong Ben Cao Jing” said wolfberry “long serving firm tendons and bones, light body not old, resistant to cold and summer”. The materia medica HuiYin” praise of “make gas can be filled, blood can be replenished, Yang can be born, Yin can be long”. Wolfberry has a similar ginseng “adapt to the original kind” effect, and can anti-atherosclerosis, lower blood sugar, promote liver cell renewal and other effects, served to enhance physical fitness, delaying the effects of aging. 4.Ginseng According to Shennong Ben Cao Jing, ginseng can “nourish the five organs, calm the spirit, fix the soul, stop palpitations, remove the evil energy, brighten the eyes and make the mind happy. Long-term use of ginseng can lighten the body and prolong life. Modern research has found that it also has antioxidant, anti-aging, anti-fatigue, hepatoprotective, regulating cardiovascular function and stimulating the function of hematopoietic system. Ginsenoside is used in anti-aging research on people over 50 years old, and it is confirmed that ginsenoside has the effect of “rejuvenation”. 5, Astragalus Chinese medicine believes that “the spleen is the essence of the latter day”. The representative of the spleen and stomach school, Li Gao, believes that astragalus “benefits the vital energy and replenishes the three jiao”, and Huang Gongxiu of the Qing Dynasty called astragalus “the most important of all the medicines to replenish gas”. Modern research has found that Astragalus can not only dilate coronary arteries, improve blood supply to the heart muscle, improve immune function, but also slow down the process of cellular aging. 6. Panax notoginseng In his book “Compendium of Materia Medica”, Zhao Xuemin, a famous doctor of Qing Dynasty, said: “Ginseng is the first to nourish qi, while Panax notoginseng is the first to nourish blood, with the same taste and the same function”, and called Panax notoginseng “the most precious of Chinese medicines”. Modern research has found that the chemical composition, pharmacological effects and clinical applications of Panax ginseng are similar to those of ginseng. Its total ginsenoside content exceeds that of ginseng. Panax ginseng can dilate blood vessels, reduce vascular resistance, increase cardiac output, slow down heart rate, reduce myocardial oxygen consumption and capillary permeability, and has obvious advantages over ginseng in the prevention and treatment of cardiovascular diseases. 7, angelica angelica is a perennial herb, medicinal use of its roots, mainly produced in China’s Sichuan, Gansu, Shaanxi, Yunnan, Hubei and other provinces. According to medical science, angelica tastes sweet and heavy, so it can exclusively nourish blood, and its qi is light and pungent, so it can also move blood, moving in tonic, moving in tonic, which is the key medicine in blood. Thus, it can both nourish and invigorate the blood, and can both open the menstruation and invigorate the ligaments. Where women have irregular menstruation, dysmenorrhea, blood deficiency amenorrhea, yellowish face, debilitating anemia, uterine bleeding, postpartum blood stasis, menstruation (when menstruation comes, there is bleeding from the mouth and nose) and other common diseases in women, can be used Angelica. 8, cooked groundnut is due to the groundnut mixed with yellow wine and steamed. It is sweet in taste, slightly warm in nature, nourishing Yin and replenishing blood. The “Ben Jing” has “fill the bone marrow, long muscles …… long serving light body not old” record. The “Materia Medica Jing Shu” praised it as “the key medicine for the kidney family, the top product for Yin”. The actual fact is that it is a good idea to take a look at it in the context of the “the”. Modern research has proved that: Dihuang has a significant cardiotonic effect, especially on the weakened heart, its effect is more obvious. 9, white peony taste sour and bitter, slightly cold, has nourished blood and tendons, relieve pain, soften the liver and spleen, etc., for the lack of Yin and blood, liver and Yang on the hyperactive commonly used, especially in gynecology common medicine. As the herbal medicine of RIHUAZI, “Maintain all diseases in women, and all diseases before and after childbirth.” It is often used clinically with Radix Rehmanniae and Radix Angelicae Sinensis for the treatment of menstrual irregularities and postmenstrual abdominal pain in women due to blood deficiency; and with Glycyrrhiza glabra for pain in the hypochondrium, stomach, abdomen, head and muscles of the limbs. 10, chicken blood vine for Kunming chicken blood vine and mountain chicken blood vine of the vine stem, sweet, bitter, warm, can nourish the blood, open the meridians, modern research has proved that the effect of raising white blood cells, can be used for radiation exposure caused by too much white blood cell decline. It can be used to treat numbness, paralysis, menstrual disorders, bruises and injuries. 11, mulberry “Chinese Materia Medica”: “return to the liver and kidney meridian. Nourishing Yin and nourishing blood, generating fluid and moistening the intestines. Mainly for the liver and kidney deficiency and blood deficiency essence deficiency dizziness, waist acidity tinnitus, premature graying of the hair, insomnia, insomnia, thirst, thirst, intestinal dryness and constipation.” The Compendium of Materia Medica records that “mulberry can nourish the five organs, benefit the joints, pass blood, calm the mind and fix the will, brighten the eyes and darken the hair.” Warm tip: when taking, should be identified with the medicine, to distinguish whether it is general blood deficiency, liver blood deficiency, heart blood deficiency, or heart and spleen deficiency, it is best to consult a doctor before taking.