Drinking too much beer may cause gout. Gout is mostly due to purine metabolism disorders, uric acid excretion is reduced and other causes of uric acid in the blood, urate deposition in the synovial membrane of the joints, cartilage and other tissues caused by inflammatory diseases. After drinking too much beer, the alcohol content into the body caused by an increase in purine content, resulting in elevated blood uric acid can not be excreted in a timely manner, may induce gout. Gout patients can not drink alcohol, but also can not drink high sugar drinks, sugar into the body may also lead to increased purine content, uric acid rise. It is recommended that the daily diet is based on low purine food, avoid eating seafood, soy products, drinking beer, etc. Drink warm water in moderation to promote the excretion of uric acid and prevent gouty diseases. Moreover, drinking too much beer is harmful to human health, so avoid drinking too much alcohol on a daily basis. It is recommended that gout patients go to the hospital in time to avoid delaying their condition.