Loquat with Lean Meat in Casserole has the efficacy of nourishing yin and moistening the lungs (replenishing the body’s yin fluids to moisturize the lungs) and stopping cough, and can be used to alleviate lung dryness and dry cough and deficiency of lung yin and other illnesses. Pei Pa Koa, sweet and sour in flavor, cool in nature, belonging to the spleen, lung and liver meridians, has the effect of moistening the lungs and relieving cough, and is mainly used for the treatment of lung-heat coughing and wheezing, vomiting, thirst and other diseases. Lean meat is rich in protein, vitamin B1, easy to digest and delicious flavor. This recipe is calm and moist, with the effect of nourishing yin and moisturizing the lungs and relieving cough. This recipe is suitable for patients with dry lung cough and lung yin deficiency, most of which are characterized by dry cough without phlegm, bitter mouth and dry throat, thirst and irritability (irritability and sultriness), etc. It can alleviate the symptoms of cough and improve the physique. If you need to take this recipe, please consult a professional Chinese medicine practitioner.