High uric acid can be regulated with Chinese herbs suitable for treating such diseases. In Chinese medicine, Poria cocos, chicory, plantain, tiger nut, gentiana and other herbs are usually used to reduce uric acid.
1. Poria cocos is flat in nature, sweet and bland in flavor; it belongs to liver and spleen meridians. It has the effect of removing dampness and facilitating the joints, and can lower uric acid by facilitating urination.
2. Chicory, cold in nature, bitter in flavor; belongs to the spleen, liver and bladder meridians. It has the effect of diuretic, swelling, clearing heat and detoxification, and can play a role in lowering uric acid through diuresis.
3. Plantain, cold in nature, sweet in flavor; attributed to the liver, kidney, lung, small intestine meridian. It has the efficacy of cooling blood and detoxification, clearing heat and diuretic, and can play a role in lowering uric acid through diuresis.
4. Tiger Balm, slightly cold in nature, slightly bitter in flavor; attributed to the liver, gallbladder, lung meridian. It has the effect of clearing away heat and detoxification, inducing diuresis to dispel dampness and jaundice, dispersing blood stasis and relieving pain, and research has proved that the components extracted from Tiger Balm can play a role in lowering uric acid.
5. Gentiana Macrophyllae, slightly cold in nature, pungent in flavor; attributed to the liver, gallbladder and stomach meridians. It has the efficacy of dispelling wind-dampness, relaxing tendons and clearing deficiency heat, and has the effect of lowering uric acid.
In addition, Chuanxiong, bitter ginseng, cypress and other traditional Chinese medicines can also be used to treat high uric acid, and it is recommended to identify the symptoms and select the medicine.
When high uric acid occurs, you need to consult a doctor in a timely manner, under the guidance of a professional doctor, strict selection of drugs, do not take medication on your own, so as not to delay the condition.