The specific treatment of high transaminase after drinking alcohol generally needs to be based on the severity of transaminase elevation. 1. Slightly elevated: alcohol is a strong stimulant, which may lead to symptoms of abnormal liver function; however, if it is only a slight liver abnormality, it can usually return to normal after a period of recuperation and does not require special treatment. 2. Serious elevation: If the transaminase elevation after drinking is more serious, or if the transaminase elevation exists for a long period of time, it is recommended to be examined first and treated under the guidance of specialists, and common transaminase-lowering medications include hepatoprotecting tablets, diammonium glycyrrhizinate and reduced glutathione, etc. In addition, if the transaminase elevation exists for a long period of time, it may lead to abnormal liver function. In addition, if the transaminase is elevated for a long time or the transaminase is seriously elevated, it may affect the health, so it is recommended that the patient needs to actively accept the treatment, and should not blindly use the medication on their own.