During the novel coronavirus pneumonia epidemic, supermarkets were still operating normally in order to ensure the normal supply of goods for people’s livelihood, and adequate food supply was the best comfort for the people. For the front-line staff struggling in their respective positions, protective measures are especially important.
I. Protection during work
1.Wearing professional medical masks, which should be replaced promptly if they are deformed, wet or dirty, and working in a safe and orderly manner.
2. To do a good job of epidemic prevention and control in accordance with the requirements of the health and epidemic prevention department, and to strengthen internal disinfection, including the disinfection of shopping carts, shopping baskets and public areas.
3. requiring all personnel entering the supermarket to wear masks, conduct temperature monitoring, and promptly report to the street office in the district if excessive temperatures or other suspicious symptoms are found.
4. regularly cleaning and disinfecting common items and public contact items or parts.
5. maintaining air circulation in public places, ensuring that the air conditioning system or exhaust fan is functioning properly, cleaning the air conditioning filters regularly, opening windows regularly and ventilating.
6.Keep the environment clean and clear the garbage in time.
Second, how to do after going home
1, pay attention to personal hygiene, change clothes in time after returning home, use disinfectants such as chlorine disinfectant, alcohol, iodine, peroxide, etc. to disinfect keys, cell phones, outerwear, etc.
2. Wash your hands regularly and use the seven-step hand washing method to wash your hands properly. Especially when coming home, before and after meals, after coughing or sneezing, before touching the mouth, nose and eyes, before and after handling ingredients, after touching animals, make sure to wash hands with flowing soap and water in time.
3.Do not spit anywhere, use tissues or bend your elbows to cover your mouth and nose when sneezing or coughing, and dispose of used tissues promptly.
4. if conditions permit, family members practice meal sharing to avoid cross-infection between families
5.Conduct self-health monitoring, if there are suspicious symptoms of novel coronavirus infection, including fever, difficulty in breathing, mild loss of appetite, fatigue, poor mental condition, nausea and vomiting, diarrhea, etc., do not work with illness and promptly report to the relevant personnel.
Third, what not to do
1, avoid unprotected contact with wild animals, do not slaughter sick or dead livestock or wild animals.
2, try to avoid close contact with consumers.
3, do not touch bare hands after contaminated protective gear, rubbing eyes.
4, never use, but not yet thoroughly disinfected protective equipment directly stored.
Four, which things to do
1, if the staff of farmers’ markets, such as those engaged in the sorting, delivery, sale and slaughter of livestock, or professionals who carry out the final disinfection of the market, need special protection, in addition to wearing medical masks, should be equipped with protective equipment such as working caps, overalls, long rubber shoes, rubber gloves, isolation clothing.
2. comprehensive disinfection must be carried out every day before the market opens and after it closes, and relatively confined markets should be well ventilated on a regular basis, while keeping relevant records.
3, through the radio or posting tips in the form of signs to inform consumers of personal protection and instructions for entering the store and other tips, such as wearing a mask, with the measurement of body temperature, etc.
V. What to carry to help protect themselves
1, disposable medical masks, medical surgical masks or KN95/N95 and above particulate protection masks.
2.Protective gloves.
3, easy to carry alcohol disinfection items.
Six, daily health protection
1, drink more water, increase the intake of high-fiber food, to ensure adequate nutrition, meat, eggs must be cooked before consumption.
2, maintain a regular routine, do not stay up late, through deep breathing, meditation, positive thinking training, etc., to reduce the level of physical and mental anxiety, so as to improve sleep, in order to enhance immunity and ensure physical and mental health.
3, pay attention to psychological guidance, detoxification of tension and anxiety, to put into work in a relatively relaxed state.
References.
1.National Health Care Commission
Guidelines for Prevention and Control of Novel Coronavirus (First Edition)
2.Danfeng Party Construction
Notice on strengthening the standardized management of public places such as shopping malls and supermarkets during epidemic prevention and control (No. 9)
3.JiXi Municipal People’s Government
New Coronavirus Infection Protection 60 Questions No. 2
4.West China Hospital of Sichuan University
Handbook of Psychological Protection for the Public against Novel Coronavirus