What are the benefits of drinking mulberry leaf tea

The benefits of drinking mulberry leaf tea is that it has the effect of evacuating wind-heat, clearing the lungs and moisturizing dryness, calming the liver yang, clearing the liver and brightening the eyes, etc. It is applicable to wind-heat surface evidence, slight aversion to wind-cold, headache, vomiting blood, thirst, dryness of the nose and throat and so on. However, the effective dosage of simple mulberry leaf tea is limited, and the therapeutic effect is generally not achieved. If you need to achieve the therapeutic effect, it is recommended to carry out regular treatment under the guidance of a doctor.
1. wind-heat colds, the first signs of warmth: Mulberry leaves are cold and light, light and clear evacuation, although the role of wind-heat evacuation is more moderate, but can clear the lung heat, moistening the lung dryness, so it is often used in the wind-heat colds or warmth at the beginning of warmth, warmth offending the lungs, fever, itchy pharynx, coughing and other diseases.
2. Lung heat cough, dry heat cough: Mulberry leaves bitter and cold to clear lung heat, sweet and cold to moisten the lung dryness, so it can be used for lung heat or dry heat injury to the lungs, coughing sputum, yellow and sticky, or dry cough with little sputum, pharyngeal itching and so on.
3. Liver Yang Dizziness: Mulberry leaves are bitter cold, and into the liver meridian, have the effect of lowering the liver yang, so it can be used to treat liver yang hyperactivity (liver yang exuberance, causing dizziness, dizziness, headache, headache and dizziness, headache and lightness of feet, irritability and anger.
4. Eyes red and faint: Mulberry leaves can evacuate wind-heat, and bitter cold into the liver can clear the liver heat, and sweet and moist yin to brighten the eyes, so it is often used to treat wind-heat attack, the liver fire caused by the inflammation of the eyes red, astringent pain, tears, and so on.