If children eat a small amount of squash, generally will not bring any harm, if a large number of long-term eat squash, may increase the burden on the kidneys, is not conducive to healthy development. Pickled vegetables belong to a kind of pickled food, although it contains high salt, nitrite, preservatives and other ingredients, if children occasionally eat a small amount of pickled vegetables, generally will not bring any harm, parents do not have to worry too much. Because of the high salt content of squash, if children consume a lot of squash for a long time, it may increase the burden on the kidneys due to excessive salt intake, affecting the development of children’s renal function, which may cause some adverse effects on health. Children are in the period of growth and development, parents should pay attention to the reasonable combination of children’s diet, to achieve balanced nutrition, if a large number of long-term consumption of squash, may also have a negative impact on the child’s growth and development, so you should minimize and avoid letting the child to eat often eat squash. When your child has symptoms of physical discomfort, you should take your child to a regular hospital in time to prevent delays.