Difference between Shu Liver and Stomach Pills and Shu Liver and Stomach Pills

The differences between Shu Liver and Stomach Pill and Shu Liver and Stomach Pill include different drug composition and different main treatments. Differences in drug composition: Shu Liver and Stomach Pill consists of vinegared Fragrant Forsythia, White Peony, Forsythia, Mullein, Uljin, Chaihu, Fried Atractylodes Macrocephalae, Pericarpium Citri Reticulatae, Patchouli, Burnt Betel Nut, Roasted Glycyrrhiza Glabra, Ledebouriella, Wu Yao. Shu Liver and Stomach Pill consists of Hou Pu (made of ginger), Xiang Fu (made of vinegar), Bai Shao (fried with bran), Chai Hu (made of vinegar), Qing Pi (fried with vinegar), Citrus aurantium, Chen Pi, Sandalwood and Cardamom. Different Indications: Shu Liver and Stomach Pill is used for the distension and fullness of both hypochondriums, pain in stomach and epigastric cavity, loss of appetite, eructation and vomiting, and bowel disorders caused by the disharmony between liver and stomach (disharmony between the ascending of the liver and the descending of the stomach and internal organs). Shu Liver and Stomach Strengthening Pill is used in treating distension and pain in the stomach and epigastric region caused by disharmony between the liver and stomach, fullness and stuffiness in the chest and ribs, and vomiting and swallowing of acid (swallowing of acid in the stomach upward to the oropharynx), etc. If needed, it should be taken by a doctor. If medication is needed, it should be diagnosed by a doctor and regulated according to the doctor’s prescription.