Beef can be eaten with wounds and will not have a harmful effect on wound healing. Beef is a very common meat, and very nutritious, rich in protein, can supplement the body’s need for essential amino acids, and vitamins, niacin, and calcium, iron, zinc, phosphorus and other trace elements, the content is also very rich, so appropriate to eat beef, can promote wound healing, and is conducive to the recovery of the disease. Patients with wounds should also pay attention to eating meat rich in high quality protein, such as chicken, pork, lamb, etc., in addition to eating eggs and soy products, dairy products, can supplement the amino acids needed by the human body to promote wound healing, in addition to eating some fresh vegetables and fruits to supplement vitamins. Prohibit eating spicy, stimulating food, do not drink alcohol, in addition to regular disinfection of the wound, change the medicine, in order to avoid wound infection, hindering wound healing.