It is not possible to eat spicy food with a cold and cough. A cough with a cold is caused by a low immune system and should be actively regulated. In particular, you should pay special attention to the diet, not to eat stimulating food, food with chili peppers, sour and cold will stimulate the respiratory system, and the cough will worsen. You should pay attention to your diet, eat more light foods that have a good coughing effect, and eat pears, which have the effect of moistening the lungs and relieving cough and phlegm. Usually you can also drink some ice sugar Sydney water, but also more exercise to increase the body’s immunity. It is recommended that you can take oral Chinese medicine with the effect of clearing heat and detoxifying, such as Banlangen, compound Da Qing Ye tablets and antibiotics such as penicillin class Amoxicillin and cephalosporin antibiotics, treatment is recommended for more than 3 days. At the same time, it is important to pay attention to rest, monitor body temperature and increase water intake during treatment.