In the early stages of pregnancy embryo is still in the development stage, the fetus is still unstable, so you need to pay attention to dietary health, early pregnancy there are more dietary taboos such as the following: 1, early pregnancy can not eat greasy, spicy, stimulating food, spicy, stimulating food has the role of blood circulation, pregnant women, if too much food such as ginger, chili, may stimulate contractions, serious may also trigger a miscarriage, pregnant women. Most pregnant women in early pregnancy will have nausea, vomiting and other early pregnancy reactions, if consumed greasy food, may cause symptoms of gastrointestinal discomfort; 2, early pregnancy can not eat cold food, such as crabs, etc., consumption may lead to miscarriage; 3, pregnant women in early pregnancy can not eat canned food, because it contains more food additives, which will affect the healthy development of the fetus, it is recommended that pregnant women in early pregnancy to eat less More meals, to avoid causing indigestion.