Ba Zhen Tang is composed of Rhizoma Ligustici Chuanxiong, Radix Paeoniae Alba, Radix Angelicae Sinensis, Radix Rehmanniae Praeparatae, Poria, Rhizoma Atractylodis Macrocephalae, Radix et Rhizoma Glycyrrhizae Praeparatae, Radix et Rhizoma Ginseng, the exact dosage of which should be taken according to doctor’s prescription. Ba Zhen Tang has the effect of benefiting qi and tonifying blood (replenishing qi and blood in the body), and is mainly used for treating deficiency of qi and blood, with symptoms such as dizziness and dizziness, pale or no sweating, palpitations (accelerated heartbeat, often accompanied by panic), palpitation (intense heartbeat, panic and restlessness), tiredness of the limbs, shortness of breath and laziness, and inappetance, etc. The formula includes cooked diabetes, which tonifies blood and nourishes the body.
The adverse reactions and contraindications of Bazhen Tang are not known. Before taking Pat Chun Tang, it is necessary to consult a traditional Chinese medicine practitioner for diagnosis and take it under the guidance of a doctor.