The causes of low blood lipid include nutritional imbalance, insufficient intestinal absorption, physiological or pathological factors, etc.; the hazards include affecting growth and development, and decreasing immunity.
1. Causes of low blood lipid: low-fat diet will lead to nutritional imbalance resulting in low blood lipid; due to their own or intestinal diseases leading to insufficient absorption, lipoprotein synthesis is reduced; for example, endocrine abnormalities will also reduce blood lipid; malignant tumors or hyperthyroidism and other situations due to excessive consumption will also appear low blood lipid.
2. The danger of low blood fat: blood fat mainly includes cholesterol, triglyceride, etc., in the body and protein combined to form lipoproteins and then synthesize vitamin D, participate in the calcium and phosphorus metabolism, if the blood fat is low, it may affect the growth and development of the organism, and even a decline in immunity and so on.
If you have low blood lipids, it may affect your growth and development, and even reduce your immunity, etc. When you have low blood lipids, you should consult a doctor in time to avoid adverse consequences.