Frequent attacks of migraine on the right side of the patient may be related to a poor lifestyle or reactions such as stress or stress. In clinical practice patients are prone to migraine attacks because of poor sleep, more nervousness and stress. Patients may be triggered to have migraine attacks because of eating foods such as cheese, pickled products containing nitrites, chocolate or red wine, wine and drinks with high caffeine content. Strong light stimulation, sound, and strong odors can also trigger right-sided migraines in patients. 2. If female patients often take oral contraceptives, they can also aggravate migraine attacks in patients. Migraine is a relatively common functional headache in clinical practice, mostly manifesting as seizure-like, throbbing, or throbbing pain on one side of the head.