Difference between adzuki beans and red beans

Adzuki beans are also called red kidney beans. The difference between red beans and red beans is the drug flavor, efficacy, role and so on. 1. Different taste: red beans taste sweet, sour, slightly cold; red beans taste bitter, cold, a small poison. 2. Efficacy is different: red beans have the effect of water swelling (facilitate urination, eliminating edema) yellow, clearing heat and detoxification (clearing the body of heat and toxicity) carbuncle; red beans have qi to promote blood circulation, clearing heat and detoxification, water seepage and dampness (to promote the operation of the water to dispel dampness). 3. Different roles: red beans for edema, jaundice, gonorrhea, swollen sores; red beans for gastrointestinal gas pain, menstrual closure, boils (mostly in the limbs or facial sores, the shape of a small root deep, such as nails as hard). Adverse reactions, contraindications, precautions for red beans are not yet clear; red beans adverse reactions, contraindications, precautions are not yet clear. If there is a need for medication, it is necessary to use under the guidance of a doctor to identify the evidence, and not to blindly use the medication on their own, so as not to cause adverse consequences.