What are the five things to eat and three things not to eat for kidney stones

This statement of five eats and three don’t eat is one-sided, so it is inaccurate. The diet of kidney stones needs to be based on the situation of kidney stones to make different choices, kidney stones have many kinds, mainly calcium oxalate stones, uric acid stones, etc., for the different components of the stones in the diet of different precautions, need to be based on the type of stone to choose the more appropriate food, and the so-called five eat three do not eat to achieve this purpose. If the patient is calcium oxalate stones, in the daily need to supplement foods rich in vitamin B6, such as eating chicken, duck, fish, etc. to facilitate the removal of oxalic acid, at the same time you need to avoid eating foods rich in oxalic acid, such as spinach, tea and so on. The patients with uric acid stones need to reduce the intake of high-purine foods, you can choose low purine, such as milk, eggs and other foods, and eat more low purine vegetables and fruits, is conducive to the discharge of uric acid, prohibit the consumption of animal offal, seafood, beer and other high-purine foods. So the diet of kidney stones need to be adjusted for the so-called five eat three do not eat this statement one-sided, not desirable, in the daily need to drink a lot of water, limit the intake of sodium, moderate increase in activity to maintain health.