Eating pork and dried radish together usually does not cause stomach pain. Pork contains high-quality protein, dietary fiber, fat and other nutrients, can promote human development, improve anemia, etc.; dried radish contains a variety of vitamins, trace elements, plant protein, etc., can be antioxidant, lower cholesterol, prevention and treatment of fat accumulation. Pork and dried radish are both relatively rich in nutrients and generally do not cause symptoms of abdominal pain after normal diet, but may cause pain when the patient has gastritis, gastric ulcers and other stomach diseases or stomach cramps. If the patient has stomach pain after eating pate and dried radish, if the symptoms continue to be unrelieved, it is recommended to consult a doctor in a timely manner, under the guidance of the doctor to clarify the cause of the disease and targeted treatment, do not take medication on their own, so as not to delay the condition.