Gastroesophageal reflux refers to diseases such as reflux esophagitis and bile reflux gastritis, etc. Patients can consume some easily digestible alkaline foods, such as noodles, etc., which can play a better role in assisting the control of the condition. Both reflux esophagitis and bile reflux gastritis can lead to reflux of stomach contents, which in turn leads to nausea, acid reflux, heartburn and other symptoms. During the onset of the disease, some easily digestible alkaline fluids or semi-fluids, such as noodles, rice porridge, etc., can be consumed appropriately. This kind of food can dilute and neutralize gastric acid, alleviate the damage of gastric acid to the gastric mucosa, and improve the symptoms of acid reflux, heartburn, heartburn and other discomforts, but there is no drug efficacy, and pay attention to avoid spicy and stimulating food. It should be noted that dietary regulation can only play an auxiliary role in improving. For patients, should be as early as possible to consult a doctor for examination, and combined with the condition to be targeted treatment.