Rose mulberry tea has the effect of promoting qi and relieving depression, nourishing yin and blood, moistening dryness and generating fluids. The efficacy of Chinese herbal medicines as a substitute for tea may not be as good as that of herbs to achieve the therapeutic effect. As a commonly used clinical Chinese medicine, rose has a refreshing odor and is good at dispersing liver qi, relieving depression, harmonizing blood and relieving pain. It is suitable for conditions such as liver qi stagnation, liver-stomach disharmony, distension and pain in the epigastrium (stomach and abdomen), premenstrual breast distension and pain, and menstrual irregularities. Its adverse effects and contraindications are not clear. Mulberry is sweet, cold and moist, good at nourishing yin and tonifying blood, generating fluids and moistening dryness, and is a commonly used drug to improve various conditions such as deficiency of yin in liver and kidney, deficiency of yin and blood, thirst due to injury of fluids, and thirst due to internal heat (internal fever accompanied by symptoms such as excessive eating, drinking and urination). People with cold spleen and stomach who have frequent diarrhea and loose stools (thin and unformed stools) should not use mulberry, as its adverse effects are not clear. Although rose mulberry tea has the effect of relieving depression, nourishing yin and blood, moistening dryness and promoting the production of body fluid, its specific effects are usually not as good as those of herbs, and it can only alleviate the above conditions, but not achieve therapeutic effects. Chinese medicine tea drink improper use of the body is not beneficial, if you need to use drugs, must be after professional guidance of Chinese medicine.