Amaranth in the fall can be used to eat, however, it is not recommended to consume too much.
Amaranth is a kind of Chinese herbal medicine, with the effect of clearing heat and detoxification, cooling blood and stopping dysentery (clearing heat and cooling blood, eliminating dysentery, etc.), it can treat feverish diarrhea, feverish gonorrhea (burning and stinging pain is obvious when urinating, accompanied by frequent urination and urgent urination, and discomfort of pulling on the abdomen), leakage of menstruation (excessive menstruation or more than a few drops), dengtoxin (an acute infectious disease, which can be seen as the skin reddened like a painted pigment), and scrofula (mainly refers to the cervical lymph node tuberculosis), and so on.
Amaranth can be twisted into juice to drink. However, due to the cold nature of amaranth, it is not recommended to take for a long period of time, and should be taken with caution by people with spleen deficiency and loose stools (thin and unformed feces) and pregnant women.
How to use Amaranth correctly and reasonably, need the guidance of a professional Chinese medicine practitioner, not excessive consumption, so as not to induce disease, damage to health.