The direct cause of the baby’s digestive (digestive food) dyspepsia, most of the diet is not controlled, overeating, resulting in damage to the spleen and stomach, resulting in digestion, absorption malfunction. The actual fact is that you can find a lot of people who are not able to get a good deal on a lot of things. Carrot soup Function: strengthen the spleen and eliminate food, down the gas and the middle. This meal with carrots, rich in vitamins (vitamin food), especially the content of carotene A is particularly large, there are more vitamin B2, folic acid (folic acid food), etc., known as “civilian ginseng (ginseng food)”. It’s sweet and mild in nature and has the effect of strengthening the spleen and resolving stagnation, moistening dryness and brightening eyes, which can cure indigestion caused by weak spleen and stomach in children. Corn and yam porridge Function: nourish the spleen and benefit the qi, calm the mind and nourish the yin. This meal is made with corn, which has the function of tonifying the spleen and stomach, clearing heat and calming the mind; yam, which strengthens the spleen and stomach, replenishes qi and yin, and benefits the kidneys with diuresis. Regular consumption can prevent and control indigestion in children. Millet mushroom porridge Function: Strengthen the spleen and stomach, eliminate food stagnation. This meal is made of millet, which strengthens the spleen and stomach; hen’s mushroom, which can help digestion; and shiitake mushroom, which has the effect of strengthening the spleen and stomach and helping food. This porridge is good for the stomach, appetite and food, and can be eaten regularly to prevent indigestion in children. Hawthorn cake Function: Strengthen the spleen and guide stagnation, and stomach to help food. Hawthorn is used in this meal, which contains a large amount of vitamin C and acid, which can promote the secretion of gastric juice and increase the enzymes in the stomach, thus helping digestion. Yam strengthens the spleen and benefits the qi. Two rice porridge Function: Strengthen the spleen and stomach, nourish yin and generate fluid. Rice, containing starch, protein, fat, vitamins and other substances essential to the human body, is sweet in taste and calm in nature, and has the function of strengthening the spleen and stomach, nourishing the middle energy, nourishing yin and generating fluids. Millet, containing more protein (protein food) and fat, has the effect of strengthening the spleen and stomach, kidney and so on. Two rice into porridge, often eaten to prevent indigestion in children.