Eating too many chili peppers can cause a rapid heartbeat, increased saliva and sweat, and more times work of the stomach and intestines, while the brain will release many excitement points, giving pleasure. Eating large amounts of chili peppers is harmful to the body, such as easy to hemorrhoids, and eye diseases aggravated, such as pink eye, keratitis; can also induce cholecystitis, but also for the gastrointestinal tract impact, a large number of chili peppers can stimulate the gastric mucosa, easy to induce gastritis, gastric ulcer or even gastric bleeding; chili peppers can also induce patients to constipation, and the symptoms related to fire, such as fever, nosebleeds, dry mouth, tongue Chili peppers can also stimulate the gastrointestinal tract, increasing the frequency of peristalsis and causing diarrhea. Some patients can aggravate their conditions, such as those with mouth ulcers, hyperthyroidism and kidney disease, which are not suitable for eating chili peppers, and pregnant women are not recommended to eat too many chili peppers.