Patients with brain hemorrhage can eat eggs, but should pay attention to moderate intake. Egg is a common food, rich in 13.3g protein, 2.8g carbohydrates and a variety of minerals and so on. Usually patients with cerebral hemorrhage can eat eggs in moderation, which helps to replenish the nutrients needed by the body and also provides energy for the body. Since eggs also contain 8.8g of fat and 585mg of cholesterol, patients with cerebral hemorrhage should avoid eating eggs for a long time and in large quantities. For patients with cerebral hemorrhage, they should pay attention to a balanced diet on a daily basis, and should not eat high-fat, deep-fried and pickled products, such as animal offal, fried chicken, salted vegetables, smoked and sauced food, and so on. At the same time, patients should also avoid drinking coffee, strong tea, and actively quit smoking and drinking. For those who are comatose and have difficulty in swallowing, they can eat through nasal feeding tube. It is recommended that patients with cerebral hemorrhage adjust their mindset and actively cooperate with doctors to prevent the condition from worsening and endangering their lives. Patients should also pay attention to regular medical checkups and actively cooperate with doctors for rehabilitation training.