Atrophic gastritis patients can eat fresh fruits such as apples, bananas, peaches and kiwis. Patients with atrophic gastritis are recommended to consume some fresh fruits, such as apples, bananas, peaches, kiwis, etc. on a daily basis. Because fruits contain a variety of vitamins, pectin, long-term consumption is conducive to good health, usually does not cause adverse effects on the condition of gastritis, and is beneficial to relieve the symptoms of indigestion. Atrophic gastritis patients can eat some fresh fruits appropriately, which is good for health. But the daily diet should be regular, do not overeat, avoid cold, spicy and stimulating food; pay attention to the diet, food should be diversified, to ensure balanced nutrition.