Fire at the end of the nose refers to symptoms such as inflammation, redness and swelling of the nose caused by TCM. Chinese medicine refers to the disease caused by external wind evil and internal stagnation. Allergic rhinitis, called immune hyperactivity in Western medicine, is a lung Yin deficiency and Yang hyperactivity in Chinese medicine, while the nose passes through the lungs and fire comes out of the nose. So, what foods are suitable for patients with nasal end fire? The following is a description of the food suitable for patients with nasal end fire: nasal end fire patients should eat soybean products such as tofu; should eat food containing high protein; should eat fresh vegetables and fruits. 1, radish phlegm and dampness products, hot cough with blood and other aspects of the disease has a better medicinal effect. From the top of the radish 3-5 cm out of the most vitamin C content, easy to cut shreds, strips, fast cooking. Carrot middle section contains more sugar, the texture is more crisp and tender, can do cold dishes. 2, oilseed rape Sexual warmth and heat, oilseed rape can activate blood circulation and remove blood stasis. Oilseed rape should be soaked in washing-up liquid or rice water first, then rinsed with water. Now cut now, rapid fire stir-fry, not only to keep the taste fresh and crisp but also to ensure that the nutrients are not destroyed. 3, Job’s tear has the effect of water and swelling, strengthening the spleen and removing dampness, soothing the tendons and removing paralysis, clearing heat and draining pus, etc., and is commonly used as a water-releasing and dampness-permeating medicine. With the effect of removing dampness and dispelling wind cooked into barley porridge or cooked with green beans are good choices.