White radish peel boiled water can provide the body with the water, vitamins and minerals contained, but does not have the effect of medicine. White radish is the root of cruciferous herbaceous plant Lycoris radiata, in the shape of an elongated cylinder, thin skin, meat, crisp, sweet, high nutritional value, can be boiled in water. The nutritional value of white radish lies in its low energy (16kcal/100g) and sufficient water, which makes it safe for people who need to lose weight. It is also rich in vitamin C (19mg/100g) and potassium (167mg/100g). White carrot peel boiled water belongs to the ordinary food, there is no obvious equivalent to the efficacy of drugs, appropriate consumption can supplement a small amount of essential nutrients, if you are not feeling well, please feel free to consult a doctor, ordinary food does not have the efficacy of drugs.