Chicken blood vine and chicken yat vine are two different kinds of Chinese medicine, efficacy, main treatment, etc., as follows. 1. Chickweed vine is the dried vine stem of leguminous plants, taste bitter, sweet, warm, attributed to the liver, kidney meridian, has the effect of activating blood and tonifying blood, regulating menstruation and relieving pain, soothing tendons and activating collaterals (stretching the tendons and bones and dredging the meridians and collaterals), and is used in the treatment of irregular menstruation, dysmenorrhea, dysmenorrhea, rheumatism, numbness and paralysis, and yellowing of the face due to deficiency in blood (caused by the yellowish face due to the less blood in the body). Note that this product should be used with caution in pregnant women, its adverse effects are not clear. 2. Chickweed is the dried above-ground part of Chickweed in the family of Rubiaceae, which is sweet, slightly bitter, slightly cold in nature, and belongs to the spleen, stomach, liver and lung meridians, and has the effects of eliminating food accumulation, relieving pain, detoxifying, and dispelling dampness. This product can be used for food stagnation (indigestion of food and accumulation in the stomach) not dissolved, coercive and epigastric (stomach and abdomen) pain, eczema, sores, swelling and pain (sores refer to all superficial surgical diseases on the surface of the body), rheumatism and paralysis pain. Note that this product should be used with caution for those who are weak in body with deficiency and cold, and its adverse reactions are not yet clear. If you need to use the above medication to cure or regulate your body, it is recommended to take it under the guidance of a doctor to avoid medication risks.