Gastritis can eat Chelsea, can be supplemented for the body vitamins; patients usually need to maintain a light diet, which will help the body to recover. Cherries are sweet and sour, rich in nutrients, which contain carbohydrates, dietary fiber, vitamin C, vitamin A, folic acid and other nutrients needed by the human body, patients with gastritis can also be appropriate to eat Cherries, can be supplemented with vitamins for the body to help strengthen the body, and the recovery of the disease has no adverse effect. But to eat room temperature preservation of the Chelsea, it is not recommended to eat in the refrigerator refrigerated Chelsea. Gastritis patients should maintain a light diet, three meals should be regular; and ensure adequate protein and vitamin intake to maintain the health of the body; but to reduce the consumption of too salty, too sweet, too cold food, spicy, stimulating, greasy food should also be limited. Gastritis should actively receive reasonable and regular treatment, and strengthen the dietary regulation and life management to promote the recovery of the disease.