What foods can you eat after vomiting

After vomiting, you can eat some light and easily digestible food, such as millet porridge, pumpkin porridge and egg soup.
Vomiting is a condition in which the stomach or intestinal contents are expelled from the mouth through the esophagus as a result of strong gastric contractions. In addition to actively treating the primary disease, dietary adjustment is also a key part of vomiting. In the diet should eat some light, easy to digest liquid food, avoid eating some spicy stimulating food, at the same time to keep the diet clean.
After vomiting, you can eat some millet porridge, pumpkin porridge, egg soup and other easy-to-digest foods, these foods will not increase the burden on the gastrointestinal tract, but will also supplement the body’s nutritional needs, and to relieve the symptoms of stomach discomfort.
After vomiting, you can eat some easy-to-digest fluids. And you should go to the hospital in time, complete the relevant examination to clarify the cause of the disease, under the guidance of the doctor to treat the symptoms.