How to brew kudzu powder

Pueraria Mirifica Powder is a powder made from the traditional Chinese medicine Pueraria Mirifica. The method of brewing Pueraria Mirifica Powder is to mix it with warm water and then boil the water to dissolve it, according to the doctor’s instructions. Pueraria Mirifica Powder has the effect of relieving muscle heat (relieving heat from the surface of the skin), generating fluids to quench thirst, transmitting rashes, elevating the sun to stop diarrhea, activating the meridians, and detoxifying alcohol.
Pueraria Mirifica, sweet and pungent in flavor, cool in nature. It belongs to the spleen, stomach and lung meridians. Clinically, it is used for external fever and headache, strong pain in the neck and back, thirst, thirst, measles, hot diarrhea, diarrhea, dizziness, headache, hemiplegia, chest paralysis (chest tightness and pain), heart pain, alcohol poisoning injury and other diseases.
The adverse effects of Pueraria Mirifica Powder are not yet clear, and its contraindications are not yet precise; it should be noted that it is not suitable for patients with cold stomach.
If you need to use Pueraria Mirifica powder, you should be guided by a traditional Chinese medicine practitioner to recognize the evidence and correctly regulate the use of medication, do not use medication arbitrarily, so as not to affect your health.