Pregnant women with burning panic in the stomach can eat fruits, vegetables and soda crackers. When a pregnant woman has a burning panic in her stomach, she should try to avoid using acid-suppressing medication to avoid affecting the development of the fetus, and she can regulate it by means of diet. There are quite a few fruits that are alkaline and can neutralize stomach acid when they enter the stomach, while the pectin in the fruit can also protect the gastric mucosa from being damaged. These fruits are apples, papaya, pomegranate, grapes, etc. Vegetables are not only nutritious but also rich in dietary fiber, which can promote the emptying of food in the stomach and avoid stimulation of the gastric glands caused by food, so you can also eat appropriate vegetables, such as carrots and cucumbers. Soda crackers are an alkaline food. When you feel your stomach burning, eating soda crackers can not only neutralize the stomach acid, but also replenish the energy needed by the body.